On the Stove: 3 Tablespoons oil (canola oil, coconut oil, peanut oil or olive oil may be used) 4oz. Amish Country Popcorn (Any Color) 1 Popcorn Popper or Large Sauce Pan 1 Large Serving Bowl Preheat oil on high heat in the bottom of popcorn popper for approximately 1 minute. Add popcorn to popper and cover. Lower heat slightly. Agitate popper until the popcorn ceases to pop. Pour popcorn into serving bowl. Salt to taste. In the Microwave: 1 Microwave Popcorn Bowl 3 Tablespoons oil (canola oil, coconut oil, peanut oil or olive oil may be used) **optional** 4oz. Amish Country Popcorn (Any Color) Place 2/3 cup (4oz.) of Amish Country Popcorn (Any Color) into the bottom of the bowl. Add 3 tablespoon of oil to popcorn (optional). Put the lid on the popper and place it into the microwave. Cook on high for 3 – 5 minutes. Cooking times will vary depending on the microwave. When popping slows to 1 or 2 seconds between pops, cooking is complete. DO NOT OVER COOK OR POPCORN WILL BURN! Remove popper from microwave. Season popcorn to taste with Amish Country Ballpark Style Popcorn Salt. Note: Bowl will be hot! Alaska, Hawaii, Puerto Rico, & A.P.O.'s (USPS Priority Mail) Great deal; Cheaper shipping, click here! |
|